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Apple Pancetta Brussels
Preparation Time: 10-15 minutes Cooking Time: approximately 20-25 minutes Serving Size: ½ cup - Makes about 8 0 Slices on The Slice Plan Ingredients 2 TB olive oil 8 oz pancetta, cut into ¼" cubes 3 pounds Brussels sprouts, fresh, trimmed and halved 2 each apples, green, cut into ½" cubes (unpeeled) 1 ½ cups chicken stock, low-sodium ½ cup whole milk or half & half 1 tsp kosher salt 1 tsp black pepp...